Soller Bay on Mallorca

Island Tour with Wayne

Island Tour with Tobago Island Tours

Tuesday, October 14th

Today we're up at 6:00 AM, hoping to grab some breakfast, so we head to the restaurant. We actually manage, much to the surprise of other guests, to coax some food out of the grumpy staff in a record time of one hour.

At 8:00 AM our new "friend Wayne" picks us up at the hotel. He turns out to be a very friendly, German-speaking tourist guide with an official license and can always be found at Store Bay for those interested — everyone knows him here and you can rely on him.

Wayne Kennedy Island Tours
Corico Avenue
Buccoo Gardens
Tobago, W.I.
Mobile: 1-868-754-6523 or 1-868-367-8597
Tel/Fax: 1-868-639-7692

Email: kennedy_islandtours@hotmail.com
Web: tobagoislandtours.com

Along Tobago's Caribbean Coast

Together with 4 other tourists, we head towards the rainforest. Along Tobago's Caribbean coast we pass through Plymouth, several other villages and stunning beaches.

We stop at the oldest tree on the island and learn a great deal about the cultivation of avocados, coffee and cocoa. The beautiful Mot Mot, a gorgeous bird that lives here, we have not yet spotted today.

Main Ridge Forest Reserve and Creation Site

But now it's time for a hike into the rainforest. Armed with OFF spray and rubber boots, we walk along soggy paths through the forest. Past enormous bamboo, small waterfalls, through streams that cross the paths, we spot rainforest crabs, army ants, snakes, bats and various birds. Completely drenched in sweat and covered in dirt, we make it back to the car. A few meters further on, there's refreshment straight from a natural spring.

Argyle Waterfall — Tobago

A short while later we reach the Argyle Waterfall, or rather the car park nearby. From there it's back on foot through the rainforest. Along the way we spot a King Bird and a Banana Quit, both native birds.

Then we reach the waterfall. Refreshment is in sight. First we climb up a rock, then take a leap into the cool water — wonderful. We enjoy this little paradise for quite a while before slowly making our way back.

Unfortunately, we can't spot any of the caimans that live here, but we do encounter a completely stoned local offering his handmade crafts for sale.

The entrance fee is 40 TT$ (approx. 5 EUR).

Along Tobago's Atlantic Coast

Along the Atlantic coast, which naturally has a somewhat rougher climate, we slowly drive back towards Crown Point. On the way we make a short stop at a bakery and enjoy delicious island-style baked treats. A little later, at a river, we finally get to see our caimans.

Chillout

The way back takes us through the capital Scarborough.

We spend the late afternoon at the hotel beach doing what they call "liming" here — the local term for lounging around or hanging out. Sitting in the pool, we get to watch a hummingbird feeding up close. We observe the fishermen out at sea for a while, the pelicans having their evening meal, and simply enjoy Tobago.

Dinner at Restaurant "Iguana"

For dinner we go to the Iguana restaurant near the airport. A truly laid-back, trendy place with superb food and excellent service, which unfortunately isn't always the case here on Tobago. The Iguana is mid-range in terms of price and highly recommended. The crowd here is between 20 and 50.

They serve local specialties and international cuisine. The food is beautifully presented and very tasty.

continue reading the Tobago Trip Report: Scarborough

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